Mango Curry with Macadamia and Yellow Split Pea (V, GF, DF)

Mango, Macadamia and Yellow Split Pea Curry. This gorgeous vegan curry is fruity, creamy and comforting all at once. BONUS: its full of protein! Thanks, yellow split peas. | www.fuellingthefork.com

Dinner | 8th February 2017 | By

HELLO, you beautiful nuggets!

Mango Curry with Macadamia and Yellow Split Pea. This gorgeous vegan curry is fruity, creamy and comforting all at once. BONUS: its full of protein! Thanks, yellow split peas.

I hope you’re all well. Today I’m sharing the recipe for this absolutely delightful, scrumdiddlyumptious mango curry. Mango curry with macadamia and yellow split peas, no less. Get ready, cause this one is a game changer.

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Norwich Food Guide: Best Restaurants, Cafes & More

Norwich Food Guide

England | 4th February 2017 | By

Welcome to my ultimate Norwich Food Guide. Looking for the best spot to tuck into breakfast, lunch, dinner and even a delicious drink? Then read on! This guide has got you covered.
 
Although I am now a Glasgow dweller, Norwich is my hometown. Since moving to Glasgow over two years ago it seems that a mixture of travel logistics and lack of time has meant that I don’t go back to visit very often. But, when I do, I find myself feeling so nostalgic about this little market town I grew up in, filled with excitement to explore its cobbled lanes and see how the city has grown and moved forward.

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Thai Sweet Potato Fish Pie with Collard Greens

Thai Fish Pie with Spring Greens. This delicious weeknight dinner has had a Thai makeover with sweet potato, curry paste and greens. Healthy and delish! | www.fuellingthefork.com

Dinner | 1st February 2017 | By

WELCOME to the most insanely delicious fish pie you will ever eat

Not hard, I guess, because I suspect that fish pie is not sitting at the no.1 spot on most people’s ‘so delicious I can hardly keep from salivating when I think of it!’ list- but even so. THIS Thai sweet potato fish pie is giving the face of fish pie a lil makeover. A spruce up. A rebranding, if you like.

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The Best Vegan Protein Sources (And How To Cook With Them!)

The Best Vegan Protein Sources (And How to Cook With Them!) | www.fuellingthefork.com

Lifestyle | 26th January 2017 | By

Hi all! Coming at you with something a little different today- the BEST vegan protein sources!

The Best Vegan Protein Sources (And How to Cook With Them!) | www.fuellingthefork.com

I often receive questions from family and friends asking me which foods they should be eating as part of a healthy diet. As a result of scaremongering from the media, hype over the newest diet trends and just general misinformation, there now exists so much confusion about what foods we should actually be consuming to support optimal health. This can leave us feeling completely lost and unsure of where to start when it comes to eating a healthy diet.

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Vegan Snowballs with Maple & Winter Spice

Vegan Snowballs with Maple and Winter Spice. These bite sized vegan snowballs are delicious, healthy, vegan AND festive. What's not to love?! | www.fuellingthefork.com

Snacks | 21st January 2017 | By

Vegan Snowballs. Because winter continues to lurk, the gloomy weather looks set to stay and a New Year’s to do list as long as my arm awaits. I figure I may as well be making the best of it all with this delicious, portable snack that just so happens to taste like Christmas.

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Dark Chocolate, Pear & Forest Fruit Cobbler

Dark Chocolate, Pear and Forest Fruit Cobbler. This is THE best cobbler recipe. Best of all, it's full of healthy, nutritious ingredients!

Dessert | 20th December 2016 | By

Okay, let’s talk about cobblers.
 
Not to be confused with cobbled roads or that nice mountain in Scotland, a cobbler is a dessert similar to a crumble, except that the topping is added onto the stewed fruit filling in little blobs instead of being spread over the entire thing. The best thing about this dessert is that it looks adorable AND it cuts the carbs, because you need less mixture. AKA: the ideal situation. I mean, just when you think a fruit crumble couldn’t possibly get any better… THIS happens. Cobbler, you have achieved something really quite special, my friend.

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Thai Red Coconut Curry with Courgetti & Rainbow Veg

Thai Red Coconut Curry with Courgetti & Rainbow Veg. This Thai inspired red coconut curry is absolutely bursting with flavour and colour. You've gotta try this!

Dinner | 17th December 2016 | By

There’s a story behind this Thai Red Coconut Curry. It’s one of my favourite memories.
 
This time almost 3 years ago, I was living in Australia. Brisbane, to be exact. I had been gone for 6 months, having left in the middle of July, and hadn’t seen my family since. As a gal who grew up with cold, snowy Christmases with family perched around the tree in a little forgotten village in the east of England, the idea of spending Christmas in one of the hottest cities in Australia at the height of their summertime seemed, well… wrong.

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REVIEW: Farmer J, London

REVIEW: Farmer J, London Bridge

England | 14th December 2016 | By

Today we’re talking Farmer J- London’s best kept healthy eating secret.
 
One of things I most begrudge my Glaswegian surroundings for -aside from the unthinkably bad weather- is that it sometimes feels so far behind other UK cities on the healthy eating front. Of course, new cafes and restaurants are opening all the time and the city is slowly becoming more responsive to the needs of the health conscious, but there’s still some way to go.
 
On the other hand, when you’re out and about and didn’t have time to make a healthy, well balanced lunch to bring out with you… well, there’s no denying that London is one city which has well and truly got you covered on the healthy food front.

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